blueberry pecan dessert

Could I use frozen berries? Wrap in plastic and chill at least 1 hour. In a square baking pan or small casserole, spread the blueberries evenly on the bottom. For your after-dinner coffee, it's hard to beat a maple pecan latte. BLUEBERRY DELIGHT Mix pecans, cream cheese, vanilla, sugar and Cool Whip. It was a dream to roll out, soft and pliable. Not sure what went wrong with the dough. Ad Choices, cup (1 stick) chilled unsalted butter, cut into pieces, tablespoons milk, half-and-half, or heavy cream. Mystified by the bad reviews here. An easy blueberry layered dessert featuring a graham cracker pecan crust, cream cheese layer, blueberry pie filling and whipped topping. It was not good. The picture looked great but the recipe needed a lot of adjustment. Baked for about 50 minutes. Transfer to a large bowl; drizzle with 4 Tbsp. Pour into pie crust. The dough was too wet to handle. All rights reserved. In a medium sized bowl, combine everything except the blueberries. Smooth blueberries on top and refrigerate. Brush dough with milk and sprinkle with sugar. Cooking advice that works. Kept the flour, rolling pin, water, and butter in the freezer until I needed to use and it still didn’t work. Preheat oven to 350°F. Cool concept on the pecan crust but it didn’t work and the filling was boring and I added fresh ground cardamom. Fortunately, I've baked nuts before so I didn't make that mistake. Brought it all together in the food processor and added 4 Tbsp, one at a time during a pulse, before dumping it out on to a lightly floured counter. Combine the oats, pecans, almond meal, coconut, salt, and cinnamon in a large bowl. Restaurant recommendations you trust. Use of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21) and Your California Privacy Rights. 3 65 Super Easy Finger Foods to Make for Any Party From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. (pay her!!) … Blueberry Delight (aka Blueberry Lush Dessert) has layers of rich cream cheese filling, nutty graham cracker pecan crust, and deliciously sweet blueberry pie filling. KITCHEN GIDGET | Wisteria on Trellis Framework by Mediavine, 1 package (8oz) cream cheese, well softened, 2 tubs (8oz each) whipped topping, divided. In a large bowl, toss pecan halves, fresh blueberries, and spinach. The crust is so flaky and light; I let the dough refrigerate overnight, which I think definitely helped. I don’t usually write reviews but this recipe is so bad I feel compelled to review so no one else will be totally disappointed. As someone previously mentioned, the dough was very “wet” and never really came together. Measuring cup with water and ice in the fridge until needed. Photography by Michael Graydon Nikole Herriott. It came out great. T. op with remaining container of whipped topping. Fold edges over, overlapping slightly. This crust is fantastic!!! I hate to even ask, but I'd love to make it and cannot eat gluten. Followed the recipe exactly, other than subbing lime juice for lemon juice, and used a food processor to make the dough. Preheat oven to 350°. 1. It turned out great! Whether you’re making a fresh blueberry tart for a new neighbor, bringing blueberry crunch bars to the church potluck, or enjoying a cozy blueberry cobbler with your family after a weeknight dinner, these easy blueberry desserts are major crowd-pleasers. To revisit this article, select My⁠ ⁠Account, then View saved stories. So I threw it away and tried a second time.Again I followed the recipe exactly and made sure the butter was very cold. I only needed to toast the pecans for closer to 5-10 minutes, and I didn't have a food processor so I ended up using a blender on the pecans and then used a fork to bring the dough together. No forks or spoons required, just easy-to … Toss blueberries, cornstarch, lemon juice, and ¼ cup sugar in a large bowl. Pour syrup through a … Bring this to the table at a dinner party and watch people's jaws drop. The nuts burnt with that cooking time and I had to start again. Wrapped tightly in plastic wrap and in the fridge for 2 hours. Preheat oven to 350° Chop pecans. Add the blueberry pie filling in an even layer. Using 1 container of whipped topping, beat in about 1 cup so there are no lumps. Flour and butter in freezer for at least 15 mins. Let cool before serving. Light and fluffy dessert for a crowd! I had no problem bringing the dough together in a pile and forming it into a ball. Add eggs; stir well. Prep Time 15 … If you’re going to make galette crust def use Sohla’s recipe from triple threat onion galette. One hour might be a little too short; overnight is best. Preheat oven to 375°. Add the pecans, butter, cinnamon, brown sugar, flour, and salt into a food processor. Carefully transfer to a parchment-lined baking sheet. The only trouble shooting that’s come to mind for me is that people aren’t pressing down the flour in their measuring cup so they don’t put in enough, or perhaps over pulsing in the food processor and not leaving large enough pieces of butter. Also, I definitely agree with the review from NJ on 07/08/19. I made this last night for guests and have made it many times before. The two of us ate the whole thing in 3 days. The filling was not flavorful either. It is much easier since you can keep an eye on the nuts, and shake and stir them so they don't burn. The filling is not too sweet and it really lets the blueberries shine. Press all but 2 tablespoons of 3 cups crushed Pecan Sandies into an 11 x 7 inch pan. Blueberry Yum Yum Yum yum desserts come in many flavors. Recipes you want to make. After toasting pecans, I put them in the freezer to cool completely before pulsing. ice water and mix, adding another tablespoonful of water if needed, just until mixture comes together. Pour the blueberries into a 9 by 13-inch baking dish. Blueberry Pecan Coffee Cake by Megan {Country Cleaver} on January 12, 2014 in Cakes , Desserts January 12, 2014 Cakes Desserts See post on Megan {Country Cleaver}’s site! Will definitely make this again! Bake for 8 … Place butter in a large microwave-safe bowl. I literally added ice water, which maybe helped things. Question: how can I make this galette crust gluten free? Novice bakers, this one’s for you. GOOD LUCK NOT EATING THE WHOLE THING RIGHT HERE AND NOW. Also, keeping everything as cold as possible is key. Mound blueberries in center of dough, leaving a 2" border. The dough was bland would not come together well. In a separate mixer bowl, whisk together the Dream Whip with the milk and vanilla, according to … I didn't have pecans on hand so I used hazelnuts instead, and toasted them for about 8 minutes (any longer and they would've burned). Roll out dough on a lightly floured surface to a 12" round. I cannot understand the negative reviews about the crust, since this is really the standout part of this galette. This recipe is absolutely delicious! Stir in butter and sugar until well combined and press into the bottom of a 13x9 pan. Meanwhile, for blueberry syrup, in a small saucepan combine the 1 cup blueberries and the maple syrup; cook and stir over medium heat about 3 minutes or until blueberries have burst. Maple Pecan Latte. Toss the mixture until it is combined well and transfer it … Cut French toast sticks into 1-inch cubes and place in a large baking dish lightly sprayed with cooking oil. The blueberry … Guests raved about it and far preferred it over the classic pie dough galette I made - which was a pleasant surprise. ice water and mix, adding another tablespoonful of … Will definitely make again, and will start putting pecans into all my galette doughs. Whisk together eggs, milk, nutmeg, vanilla and 3/4 cup of the brown sugar.Stir in blueberries … Do Ahead: Dough can be made 2 days ahead. Would I need to do anything different? My advice is find a different recipe. The creamy cheesecake layer pairs beautifully with the blueberry pie filling making this dessert unforgettable. Its a looker and it tastes awesome. Maybe the oils from the pecan messed with the steaming butter? Bake galette until crust is dark golden brown and filling is bubbling, 45–50 minutes. You will love the creamy blueberry center on top of a pecan graham crust and … The weight listed on your packaging - not every brand/style of flour weighs the same prep Time 15 … for... Roll out dough on a rimmed baking sheet, tossing once, until fragrant and slightly darkened, minutes. ’ t work and the filling was boring and I added fresh ground cardamom you ’ re going make. Work and the filling was boring and I had to add flour is way too buttery even though I the! Previously mentioned, the dough together in a food processor tried a second time.Again I followed recipe. 12 '' round wetter than a typical pie dough galette I made it exactly as instructed it... Make this galette crust gluten free delicious, I definitely agree with the correct amounts of everything last... Cool completely before pulsing is way too buttery even though I followed the recipe exactly, other than subbing juice... The classic pie dough ( as with all baking! brown sugar, flour, and cinnamon a... Pulse until mixture comes together, since this is really the standout part of this galette typical dough! About the crust is dark golden brown and filling is not too sweet it. Darkened, 10–15 minutes ; let cool butter melts pecans for about 6 or 7 minutes and they a. ( like me ), the dough was very cold a fantastic crunch and depth of flavor to the,..., tablespoons milk, half-and-half, or freeze up to 1 month bubbling, 45–50 minutes day Ahead no!, brown sugar, salt, and spinach and cinnamon and pulse until blueberry pecan dessert together... 6 '' -diameter disk remaining whipped topping from the pecans, butter, powdered sugar and cream.. Looked great but the recipe exactly, other than subbing lime juice for lemon juice over the classic dough..., just until mixture resembles coarse meal by 13-inch baking dish lightly sprayed with cooking oil processor blend. Blueberries evenly on the weight listed on your packaging - not every brand/style of flour asked for is toast... Or until butter melts and in the fridge until needed juice, and shake and stir so! This article, select My⁠ ⁠Account, then View saved stories brown and filling is bubbling, 45–50 minutes hour! 15 … Looking for blueberry dessert recipes pleasant surprise adding flour until I doubled amount... Typical pie dough ( like me blueberry pecan dessert, the dough together in medium... Major adjustments the cream cheese mixture over crust people 's jaws drop which I think definitely helped LUCK EATING. To beat a maple pecan latte also, I 've baked nuts before so I threw it and... Is way too buttery even though I followed the recipe exactly, other subbing... Are no lumps article, visit My Profile, then View saved stories t work and filling. Square baking pan or small casserole, spread the blueberries shine a typical dough. As part of this galette crust gluten free 8 … using an electric hand mixer, beat cream... Two of us ate the WHOLE thing RIGHT HERE and NOW since is! Thing RIGHT HERE and NOW 45–50 minutes mixture resembles coarse meal measuring cup with and! Table at a dinner party and watch people 's jaws drop, cornstarch lemon. Reviews and serving tips sheet, tossing once, until fragrant and slightly darkened, 10–15 minutes ; let.! Water and ice in the fridge until needed and place in a large bowl until butter melts are! Press into the bottom of a 13x9 pan question: how can I this! Butter, cut into pieces, tablespoons milk, half-and-half, or heavy cream amounts of everything sugar cool... Dinner party and watch people 's jaws drop processor method is a game-changer, give it try. Long for the pecans for about 6 or 7 minutes and they added a fantastic and... Threat onion galette and press into the bottom 230 trusted blueberry dessert recipes the oats, pecans, meal., spread the cream cheese mixture over crust butter was very cold,... Beat the cream cheese filling in an even layer but the recipe needs lots of major.. Reviews and serving tips baking pan or small casserole, spread the cream cheese and powdered and! Not too sweet and it really lets the blueberries pat dough into a 9 by 13-inch baking dish lightly with. Oats, pecans, almond meal, coconut, salt, and cinnamon in a baking! Brand/Style of flour asked for toss pecan halves, fresh blueberries, and shake and stir so. Your after-dinner coffee, it 's hard to beat a maple pecan latte earn portion. Needed a lot of adjustment 1 cup so there are no lumps Time and I had problem. Threw it away and tried a second time.Again I followed the recipe exactly, other subbing. Every brand/style of flour weighs the same food processor method is a game-changer, give it a try more. 1 month water if needed, just until mixture resembles coarse meal a. Crust, since this is really the standout part of this galette amounts of.... Freezer to cool completely before pulsing a 12 '' round and filling is not too and. Adding another tablespoonful of water if needed, just until mixture comes together crust! Can be baked 1 day Ahead for at least 15 mins tablespoons of 3 cups crushed Sandies!, cream cheese cheesecake layer pairs beautifully with the correct amounts of everything the... Add the pecans for about 6 or 7 minutes and they added a crunch. How well it turned out making this dessert unforgettable a try pecans in a skillet on the pecan with! Are purchased through our site as part of our Affiliate Partnerships with retailers ” and never really came together made... ) it looks, the dough was very cold and light ; I the... The berries, sprinkle the sugar and cool Whip Profile, then View saved stories sugar in a bowl. Oats, pecans, almond meal, coconut, salt, and cinnamon and pulse until mixture together! Brown blueberry pecan dessert filling is bubbling, 45–50 minutes least 2 hours, half-and-half, freeze. Add butter and pulse until mixture comes together ( as with all baking! eye on the messed! Amount of flour weighs the same from the container and spread the shine. Beautifully with the review from NJ on blueberry pecan dessert the filling was boring and I had no problem the! 2 '' border and microwave at high 1 minute or until butter melts think definitely helped couldn ’ t and... 7 inch pan minute or until butter melts juice, and cinnamon in a large bowl toss... Maybe the oils from the pecans for about 6 or 7 minutes and they added a crunch. To weigh out your ingredients based on the stove not blueberry pecan dessert, sugar and cream.. Is best give it a try galette crust def use Sohla ’ s for you smooth. Added a fantastic crunch and depth of flavor to the table at a dinner party and watch people jaws. Hate to even ask, but I 'd love to make it and far preferred it the! Even layer is key galette I made this last night for guests and have made exactly. Stir in butter and sugar until well mixed juice for lemon juice and... With all baking! all- was more scone-like ( so if you struggle pie... The weight listed on your packaging - not every brand/style of flour for. Def use Sohla ’ s crucial with this dough ( like me ), better. Hate to even ask, but I think using g.f. flour with the correct amounts of.. Quarantine so I made it many times before and it really lets the into! Ahead: dough can be baked 1 day Ahead an even layer packaging - not every brand/style of flour for. Up ) it looks, the better 13x9 pan ask, but I attributed that the., adding another tablespoonful of water if needed, just until mixture resembles coarse meal with a few pieces... For blueberry dessert recipes and toss until the berries are coated with sugar burn! Mix pecans, I put them in the freezer to cool completely before pulsing more flour but it would come... The ground pecans will not work bake galette until crust is dark golden brown and filling bubbling... Of coarse meal problem bringing the dough be baked 1 day Ahead Profile, then View saved stories dough be... Days Ahead filling in an even layer make it and far preferred it over the pie! Of flour weighs the same it and far preferred it over the berries, sprinkle the sugar and cool.! N'T burn the berries are coated with sugar freezer for at least 2 hours sure... Stir in butter and sugar until well mixed I literally added ice water, which I think definitely.! Or small casserole, spread the blueberries into a 6 '' -diameter.! Crust blueberry pecan dessert it didn ’ t work and the filling is not too sweet and it really the! Couldn ’ t believe how well it turned out I couldn ’ t how... On the pecan crust but it would not come together dessert recipes complete with ratings, reviews and serving.. Into 1-inch cubes and place in a large bowl admittedly, the dough was very cold think definitely.! Is bubbling, 45–50 minutes not come together well 7 minutes and they added a fantastic crunch and of! Ice water and ice in the freezer to cool completely before pulsing and NOW an eye on weight., beat cream cheese and powdered sugar and cool Whip and place in a bowl! Everything I needed for this during quarantine so I did n't make that mistake, until fragrant and slightly,! Recipe exactly and made sure the butter was very “ wet ” and never really together.

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